My Mai Tai
a slight twist on an old favorite

1 ounce Bacardi silver Rum

1 and 1/2 ounce Bacardi 8 Special dark Rum

1/3 ounce Orange Curacao

1/3 ounce Rock candy syrup

1/3 ounce Orgeat syrup

The juice of one fresh lime (only half if you are using a squeezer)
Shake well, strain into a double old fashiond glass filled with crushed ice
Float a few drops of Grenedine and a few drops of Creme De Noyaux on top, garnish with lime shell, mint sprig, orange slice and a marischino cherry





From Tiki King's virtual bartender: www.tikiking.com
Because someone,
somewhere,
needs a Cocktail right now...